Cook – Extendicare Port Stanley

Print Date: August 17, 2022
Job ID: 53193

Job Overview

  • Company Name Extendicare
  • Job Start Date Sun, 31 Jul 2022 04:58:03 GMT
  • Job Type Part Time
  • Job Source Careerjet

Job title: Cook – Extendicare Port Stanley

Job description: Job Description

Cook – Extendicare Port Stanley

Candidates are invited to apply for a permanent Part Time Cook position in our 60 bed long-term care facility located in Port Stanley, Ontario. 30 hours bi-weekly.


  • Reviews regular and therapeutic menus and sets up equipment and supplies for food preparation. Prepares food and nourishments including evening meal following standardized recipes and production sheets. Provides for prescribed diets, including variations in texture. Ensures meals are served on time, at appropriate temperatures and in portion-controlled quantities.
  • In the absence of the Dietary Manger, decides on menu changes as necessary and ensures that changes are recorded following department procedures.
  • Monitors quality and quantity of food supplies ordered, proper operation of kitchen equipment and alerts Manager of problems. Recommends corrective action.
  • Directs Dietary Aides in basic food preparation procedures and in serving activities at meal times; assumes responsibility for routine departmental operations in the absence of the Dietary Manager, including staff replacements and service calls for malfunctioning equipment.
  • Maintains all required records such as menu changes, delivery receipts, temperature checks; cooperates with other departments to meet resident needs.


Must meet one of the three (3) following qualification scenarios:

  • Chef training or culinary management certificate or diploma from a program that meets the requirements of the OLTCH Act
  • Certificate of qualification as a Cook issued by an authority meeting the requirements of the OLTCH Act, or
  • Post-secondary diploma in food and nutrition management or a post-secondary degree in food and nutrition.
  • Additional qualifications include:
  • “Red Seal” certification preferred

CLOSING DATE: August 12, 2022

Applications can be forwarded to:

Alex Meliton, Dietary Manager

In Ontario, Extendicare, ParaMed Home Health Care and affiliated organizations including our partner homes in Extendicare Assist, accommodate the needs of job applicants throughout its recruitment and selection processes in accordance with the Ontario Human Rights Code and the Accessibility for Ontarians with Disabilities Act. Accommodation needs must be provided in advance. To discuss your needs, please contact the individual noted in the posting.


Extendicare recognizes the importance of immunization to protect our residents, patients, team members and visitors from COVID-19. As such, subject to medical exemptions, a condition of employment with Extendicare is requiring that all new hires have received all required doses of a COVID-19 vaccine approved by Health Canada.


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