Restaurant General Manager – Casual Dining

Job title: Restaurant General Manager – Casual Dining

Job description: Description

• Developing and meeting financial plans
• Hiring and training their staff
• Promoting their restaurant in the local market
• Coordinating in-store promotions
• Maintaining the highest standards of cleanliness and food safety
• Demonstrating a “guest first” attitude always

Requirements

• Previous supervisory experience
• Passion for service and commitment to quality
• Strong attention to detail and eye for presentation
• Conceptual understanding of restaurant controls and financial statements
• A thorough understanding of Food Safe and WCB requirements
• A proven record of training and developing a team
• Excellent communication and interpersonal skills
• High energy and a winning attitude
• Commitment to continuous learning and improvement

Corporate Culture

With a strong commitment to community engagement and getting involved in the towns where restaurants are located; our client gives back to the communities it serves. Delivering hospitality to every guest and high store standards are the driving force. They invest heavily in training, people development and building a culture of respect, accolades, and achievements, and are always leading by example.

Perks & Benefits

Dental

Extended Health

Position Type

Permanent

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